Profile: Author Pat Conroy

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Pat Conroy

Pat Conroy is a New York Times best selling author who has written several acclaimed novels and memoirs.  Two of his novels, The Prince of Tides and The Great Santini were made into Oscar nominated films.

Pat published his first book, The Boo, while attending Citadel Military Academy in Charleston, South Carolina.  He became a teacher, but was fired for his unconventional teaching practices.  Pat never taught again, but published a memoir, The Water is Wide, exposing the racism and appalling conditions at the school.

The Great Santini, was published in 1976, and chronicles the author’s childhood and his ambivalent love for his violent and abusive father.  In 1980, The Lords of Discipline was published exposing The Citadel’s harsh military discipline and racism.  Prince of Tides was published in 1986, followed by Beach Music in 1995.  While on tour for this book, members of The Citadel’s basketball team came back into his life.  This inspired him to write My Losing Season.  His next novel, South of Broad, is a love letter to the city of Charleston.  This was followed by The Pat Conroy Cookbook and finally, My Reading Life in 2010.

His latest book is The Death of Santini: The Story of a Father and Son Pat Conroy’s father, Donald Patrick Conroy, was a towering figure in his son’s life.  The Marine  Corpsfighter pilot was often brutal, cruel, and violent.   As the oldest of seven children who were dragged from military base to military base across the South, Pat bore witness to the toll his father’s behavior took on his siblings, and especially on his mother, Peg. She was Pat’s lifeline to a better world—that of books and culture. But eventually, despite repeated confrontations with his father, Pat managed to claw his way toward a life he could have only imagined as a child.
   Pat’s great success as a writer has always been intimately linked with the exploration of his family history. While the publication of The Great Santini brought Pat much acclaim, the rift it caused with his father brought even more attention. Their long-simmering conflict burst into the open, fracturing an already battered family. But as Pat tenderly chronicles here, even the oldest of wounds can heal. In the final years of Don Conroy’s life, he and his son reached a rapprochement of sorts. Quite unexpectedly, the Santini who had freely doled out physical abuse to his wife and children refocused his ire on those who had turned on Pat over the years. He defended his son’s honor.
The Death of Santini is at once a heart-wrenching account of personal and family struggle and a poignant lesson in how the ties of blood can both strangle and offer succor. It is an act of reckoning, an exorcism of demons, but one whose ultimate conclusion is that love can soften even the meanest of men, lending significance to one of the most-often quoted lines from Pat’s bestselling novel The Prince of Tides: “In families there are no crimes beyond forgiveness.”

To watch an interview between ABC newsman Charlie Gibson and Pat Conroy, click here.

The Pioneer Woman Cooks

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Ree Drummond

Ree Drummond is an award-winning blogger, New York Times bestselling author, food writer, photographer, and television personality.  She started out her life in Bartlesville, Oklahoma, later attended college in Los Angeles, CA., and now lives outside of Pawhuska, Oklahoma.  She thought after having tasted the big city life in Los Angeles, she’d spend the rest of her life in a big city.  She planned on attending law school in Chicago and was just about to move there when she fell in love with a cattle rancher and ended up right back in Oklahoma.  She lives on a ranch with her husband and four children.  You can read all about her life in her book, BlackHeels to Tractor Wheels which, by the way, is expected to become a movie starring Reese Witherspoon.

As a way to keep in touch with family and friends, she started a blog called ‘The PioneerWoman’.  Little by little she added different topics, but when she added a section on cooking with photographs detailing how to make a dish, the blog took off and her cookbooks became wildly popular.

Her newest cookbook, The Pioneer Woman: A Year of Holidays, was released on October 29, 2013.  It’s a collection of recipes, photos, and homespun humor to help you celebrate all through the year.  There are menus for breakfasts, brunches, lunches, dinners, parties, deliveries, and feasts.  All are accompanied by fun instructions and step-by-step photographs.  It’s a creative and entertaining book to help you plan each holiday.

Her other cookbooks are: The Pioneer Woman Cooks: Recipes from an Accidental Country Girl, and The Pioneer Woman Cooks: Food from My FrontierShe has also written several children’s books based on her bassett hound, Charlie.  Charlie the Ranch Dog, Charlie the Ranch Dog: Charlie’s Snow Day, Charlie the Ranch Dog: Where’s the Bacon, Charlie Goes to Schooland Charlie and the Christmas Kitty.  

Her blog, ‘The Pioneer Woman’, is a lively, entertaining and informative account of her daily life as a ranch wife and mother.  She also has a television show on the ‘Food Network’ called – The Pioneer Woman.

Come to the library to check out all her books!

Six Picks: Movies That Are As Good As The Book (Or Better!)

movieThe following movies have been deemed to be as good or better than the book they were based on.  What do you think?

the shiningThe Shining – the movie

The Shining – the book

silenceSilence of the Lambs – the movie

The Silence of the Lambs – the book

godfatherThe Godfather – the movie

The Godfather – the book

fightFight Club – the movie

Fight Club – the book

childrenChildren of Men – the movie

Children of Men – the book

bloodThere Will Be Blood – the movie

Based on the book Oil! by Upton Sinclair

Food for Thought: For Book Clubs

foodIs your book club looking for a new theme to read?  Everyone loves food!  Below is a list of titles that will stimulate your brain and your appetite!

1.  Animal, Vegetable, Miracle: A Year of Food Life by Barbara Kingsolver

2.  My Life in France  by Julia Child

3.  Heat: An Amateur’s Adventures as Kitchen Slave, Line Cook Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany by Bill Buford

4.  The Billionaire’s Vinegar: The Mystery of the World’s Most Expensive Bottle of Wine by Benjamin Wallace

5.  I Like You: Hospitality Under the Influence by Amy Sedaris

6.  Real Food: What to Eat and Why by Nina Planck

7.  The Tenth Muse: My Life in Food by Judith Jones

8.  The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears in Paris at the World’s Most Famous Cooking Schoolby Kathleen Flinn

Susan reads: The Queen of Katwe

Wow – two books on chess in the same year?  Odd, yes, but this book fed my brain AND my sense of social welfare at the same time. In The Queen of Katwe, Phiona Mutesi is the poorest of the poor – poorer than the Indian children of Behind the Beautiful Forevers, poor as only the poor of war-torn Uganda can be, yet through her own uneducated analytical mind, she rises above everything as a sort of chess savant, traveling to Siberia to compete on a world level – at the age of 15, a girl who has never even seen a flush toilet, who does not even know when her birthday is.

Much of the book is taken up not with Phiona – how I wish more of the book focused on her, her thoughts, etc. – but with everyone around her, and just how the circumstances formed for her to shoot her star so incredibly high. Throughout, Phiona is a shadowy figure, almost a mentally disabled girl who for a few brief moments is able to see and understand clearly, and then is sent back down to the depths of her dull & hopeless life. Is it crueler to leave her mindless in the mud of the streets or to show her the glory of the rest of the world, and then send her back to nothing? I’m not sure. It’s a real “Flowers for Algernon” conundrum.

And I can’t help but wonder what the author could/did do for some of these people – you see them trying to teach chess with boards missing pieces, so crudely carved you can’t always tell a knight from a rook – did you buy them a few chess sets, when what to us is $10 and to them is a year’s salary? Did you donate so the club could continue to feed the starving children who come there to learn? I myself could not look upon such conditions without trying to help, but the author is silent as to how he himself was moved by the situation. A good book, an incredible story, but I wanted so much more, both for me and for Phiona.