May is National Salad Month
The Association for Dressings & Sauces (ADS) launched National Salad Month in May 1992 in response to a 1991 Gallup Poll that revealed that three out of four people eat a tossed salad at least every other day. Salad is generally a mixture of cold foods such as vegetables or fruits. It is usually topped … Continue reading May is National Salad Month